Guglielmin Wedding:
Customer: Carlo and Julie Guglielmin
Date of Wedding: August.27.2011
Specialty Item(s): 3 tiers = 6" + 8" + 12": 1 pan cake: chocolate swirls
Price: $400
Details:
Chocolate cake: Light vanilla buttercream: real/edible pink and orange flowers: chocolate swirls: stucco spread.
Description:
A light vanilla buttercream, spackled over rich chocolate cake. Real, yet edible flowers placed around opposite tiered sides with chocolate decals in place.
(c) All designs are property of Jennie Brooks. Respect the Artist.
Saturday, August 27, 2011
Monday, August 1, 2011
August.1.2011
Heninger Wedding:
Customer: Bethany Heninger
Date of Wedding: July.11.2011
Specialty Item(s): 1 tier = 8" : 300 fondant flowers
Price: $120
Details:
Vanilla cake: Vanilla buttercream: Red, Pink, Blue fondant flowers: Purple icing designs: Navy blue ribbon.
Description:
A vanilla buttercream leyered between simple vanilla cake. Multi-colored fondant flowers cascading down the decal covered side.Accenting the large purple flower in the center.
(c) All designs are property of Jennie Brooks. Respect the Artist.
Customer: Bethany Heninger
Date of Wedding: July.11.2011
Specialty Item(s): 1 tier = 8" : 300 fondant flowers
Price: $120
Details:
Vanilla cake: Vanilla buttercream: Red, Pink, Blue fondant flowers: Purple icing designs: Navy blue ribbon.
Description:
A vanilla buttercream leyered between simple vanilla cake. Multi-colored fondant flowers cascading down the decal covered side.Accenting the large purple flower in the center.
(c) All designs are property of Jennie Brooks. Respect the Artist.
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