Customer: Carlo and Julie Guglielmin
Date of Wedding: August.27.2011
Specialty Item(s): 3 tiers = 6" + 8" + 12": 1 pan cake: chocolate swirls
Price: $400
Details:
Chocolate cake: Light vanilla buttercream: real/edible pink and orange flowers: chocolate swirls: stucco spread.
Description:
A light vanilla buttercream, spackled over rich chocolate cake. Real, yet edible flowers placed around opposite tiered sides with chocolate decals in place.
(c) All designs are property of Jennie Brooks. Respect the Artist.
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